Ivory Millet Flour brings the traditional character of Little Millet into a finely milled flour that is easy to incorporate into your daily cooking. Its mild grain profile makes it suitable for a wide variety of preparations, from rotis and dosas to pancakes, breads, cookies, and other baked creations. Combine it with complementary ingredients or use it as part of your own flour blends for creative culinary possibilities. Designed for convenience without losing the charm of traditional grains, it makes wholesome cooking simple and enjoyable. A versatile pantry essential for kitchens that value variety and natural grain goodness.

• Rich in Fibre
• Naturally Gluten-Free*
• Stone Ground
• Freshly Packed